We pride ourselves on using the most sustainable packaging solution available (RPET), which has a lower carbon footprint compared to glass. Plus, all of our packaging is fully recyclable.

Our manufacturing facility uses solar panels to generate up to 40% of our energy needs and we have a Double AA energy-efficient rating.

We are committed to doing what we can for the food waste revolution. Within our juices, we’re proud to use ‘wonky’ grade-out fruit wherever possible. At our restaurant, our kitchen and front-of-house teams are provided with a daily lunch, using up any surplus ingredients and juices nearing the end of their shelf life.

We are also proud partners of the food sharing app, Too Good To Go, to help fight food waste.